Go Back
Maple cider vinaigrette in a glass jar with olive oil and apple cider vinegar on wooden table

Maple Cider Vinaigrette Recipe! Easy Homemade Recipe

A sweet, tangy, and perfectly balanced homemade dressing made with real maple syrup and apple cider vinegar. This clean-ingredient vinaigrette is quick to prepare and far better than store-bought options.
Prep Time 5 minutes
Total Time 5 minutes
Course: salad dressing
Cuisine: American
Calories: 90

Ingredients
  

  • 3 tbsp extra virgin olive oil
  • 1 tbsp apple cider vinegar
  • 1 tbsp pure maple syrup
  • 1 tbsp Dijon mustard
  • 1 small garlic clove, minced
  • Salt, to taste
  • Black pepper, to taste

Equipment

  • 1 Small mixing bowl or glass jar with lid
  • 1 Whisk or fork
  • 1 Measuring spoons
  • 1 Garlic press or knife
  • 1 Spoon

Method
 

  1. Add olive oil, apple cider vinegar, maple syrup, Dijon mustard, and minced garlic to a bowl or jar.
  2. Whisk vigorously until the dressing becomes slightly thick and emulsified. If using a jar, seal tightly and shake for about 30 seconds.
  3. Add salt and black pepper to taste. Adjust sweetness or acidity if needed.
  4. Let the vinaigrette sit for 5–10 minutes to allow flavors to blend.
  5. Drizzle over salads, grain bowls, or roasted vegetables.

Notes

Best Uses

  • Leafy green salads
  • Spinach or kale salads
  • Fall harvest bowls
  • Roasted vegetable dishes
  • Quinoa or grain bowls
  • Sandwich drizzle
  • Marinade for tofu or vegetables

Best Uses

  • Leafy green salads
  • Spinach or kale salads
  • Fall harvest bowls
  • Roasted vegetable dishes
  • Quinoa or grain bowls
  • Sandwich drizzle
  • Marinade for tofu or vegetables

Storage Tips

Refrigerator: Up to 1 week in a sealed container
Before Using: Shake or whisk again
If Oil Solidifies: Let it sit at room temperature for a few minutes

 Quick FAQ

Why does vinaigrette separate?
Oil and vinegar naturally separate — shake before serving.
Can I make it ahead?
Yes, it stores well for several days.
Is it healthy?
Yes, when used in moderation.